2012 is off to a shining start for Arthur Gordon, Chef Emeritus and Owner of the Irregardless Cafe here in Raleigh, NC. The Irregardless has joined the growing number of North Carolina businesses and organizations leading the charge for renewable energy. Arthur recently called Energy Specialist Dan Lezama of Yes! Solar Solutions to come out and take a look at the ways his restaurant was using energy, particularly for heating water. After a thorough analysis of the situation, Dan recommended a few improvements including a 400 square-foot solar thermal array connected to a 500 gallon Fluid Handling System. Watch the video below to hear Arthur and Dan put it in their own words.
If you have any specific questions or comments about the capabilities of this non-pressurized solar hot water system, please leave them in the comment section below!
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